Oster’s Comments

Correct. BMH posted it in the Sucko telegram and said he saved "top tier users pics". I laughed at him until he finally left and would return as long as I was still in the room. Pretty FUCKING funny.

Ran off to here I see. You going to save more "top tier" user photos like you did with Pumas dick? Fuckin weirdo.

Zeke is giggles

You should be used to it .

Oster thought... stay away..

People say money is the root of all evil but how is music not the root. With a few frequency manipulations you can turn a mood.

No one talks about the fake dog.

Just another invalid faggot.

What are these gold line bull shit texys texts.

I mean it would sell.

.....

Bitch lost on purpose

This is why we need go pro porn. Post that shit up and make it more realistic. And fuck sake. Enough of the step mom porn.

A Norsian.....

Youre american arnt you. Have you been trolling us the entire time?

Honestly that looks fucking gross. Worse than a Caesar.

Ive been hooked on the last dab hot sauces. XXX is a great flavor but Los calientes ia possibly the best hot sauce ive ever had.

This

https://www.allrecipes.com/recipe/70038/franks-spicy-alabama-onion-beer-chili/

??

Im starting to judge people on how they handle spicy foods.

Earth is going to end.

Never deep fryed a turkey. Not my thing. How was texas?

I personally like to add habenero peppers to mine but thata because im fucking weird.

herbs and spices and fruits etc don't really get past the surface of meats. Smaller molecules like salts and sugars will disperse throughout as they're small enough to 'fit' inside the muscle fibers, but anything flavouring wise just hangs around on the surfaces. So a fruit brine might do something because of the sugars in it, but you might aswell just have a salt sugar brine then use the fruit during the cooking process to get it's flavour across

Fucking idiot.

Ha you're gay.

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